Entrees |
|
MINCED CRAB MEAT, CHICKEN IN BEAN CURD SKIN PARCELS (4 pcs) 12.90 |
|
DEEP FRIED CALAMARI (PLA MUEK TOD) 10.95 |
|
STEAMED MINCED CHICKEN IN RICE NOODLE PARCELS (4pcs) 11.95 |
SCALLOPS (4pcs) 13.9 ![]() ![]() Steamed scallops | Ginger | Shallots | Spicy Thai Sauce |
|
MIANG GOONG (4pcs) 12.95 |
PAPAYA SALAD (SOM TUM) 11.95 ![]() ![]() Spicy Green Papaya Salad | Prawns | Fresh Tomatoes | Lemon | Peanuts |
|
KATONG TONG (4pcs) 11.9 SPICY TOFU SALAD (VEGETARIAN) 8.9 VEGERAIAN SPRING ROLLS (4pcs) 9.90 |
Main Courses |
BARRAMUNDI CURRY (KAENG KUA PLA) - 23.90 ![]() ![]() Barramundi Fillets | (Kaeng Kua curry paste Lemon grass, Shallot, Garlic, Spices, Galangal) |Coconut Milk| Kaffir Lime Leaves | Bettle Leaves| Turmeric |
BANANA BLOSSOM SALAD (YUM HUA PREE) - 23.95 ![]() Banana Blossom | Coconut Milk | Chilli Jam | Prawns | BBQ Chicken Breast | Crispy Onion | Chilli | Lime Juice |
| WHOLE KING PRAWN PAD THAI - 22.95 Traditional Thai Style | Whole King Prawn | Rice Noodles | Dried Shrimps | Egg | Bean Sprouts | Crushed Peanuts |
SPICY THAI DUCK SALAD (LARB PED) - 18.9 ![]() ![]() Minced Duck | Dried Chilli | Roasted Rice | Spanish Onion | Mint Leaves | Shallots | Lime Juice | Fish Sauce |
|
BEAN SATOR WITH PRAWN AND MINCED CHICKEN (PAD SATOR GOONG GAI) - 17.95 |
HERBAL PORK KNUCKLE (KAR MOO TOD) - 17.95 ![]() ![]() Deep Fried Herbal Pork Knuckle | Pickled Vegetables | Serve with Green Chilli Sauce & Sweet Soy Sauce |
STEAMED FRESH WHOLE SNAPPER (PLA NUENG MA NOW) - 28.9 ![]() ![]() (Cooking Time aprox 15-20 minutes) Fresh steamed whole snapper with lemon grass, galanga, Kaffir lime leaves. Served with lemon, chilli and garlic sauce |
CHILLI & HOT BASIL LEAVES BARRAMUNDI (PAD BAI GRAPROW PLA) - 23.9 ![]() ![]() Hot Combination | Chilli | Green Beans | Barramundi |
| STEAMED FRESH WHOLE SNAPPER WITH SOY SAUCE - 28.9 (Cooking Time aprox 15-20 minutes) Fresh Steamed Whole Barramundi | Soy Sauce | Shallots | Ginger |
THAI HOT & SPICY SEAFOOD SOUP - (PO-TEK TALAY)(CLEAR SOUP) - 24.9 ![]() ![]() Broth | Medium Spicy | Prawns | Squid | Half Shell Mussel | Lemon Grass | Kaffir Lime Leaves | Fresh Mushrooms |
| THAI HERBAL BARRAMUNDI (PLA SAMOON PRAI) - 27.95 Crispy Fried Barramundi Fillets | Ginger | Lemon Grass | Fried Kaffir Lime Leaves | Spanish Onion | Fried Chilli | Lime Juice |
| CHINESE BROCCOLI WITH CRISPY PORK (PAD KANA MOO KROB) - 17.95 Chinese Broccoli | Crispy Pork | Yellow Bean Sauce | Fresh Chilli |
BASA CHILLI (PAD PED PLA KROB) - 19.9 ![]() ![]() ![]() Golden Deep Fried Basa Fillets | Curry Paste | Chilli | Baby Eggplant | Kaffir Lime Leaves |
SOFT SHELL CRAB SALAD (YAM POOH NIM) 23.95 ![]() Deep Fried Soft Shell Crab | Spanish Onion | Green Mango | Mint Leaves | Kaffir Lime Leaves | Cashew Nuts |
Special Desserts |
|
KAO NEAW MAMOUNG 12.95 |
|
|