Functions Turn your personal gathering into an unforgettable event.
We look forward to delivering the Thai Pothong experience to you and your guests in one of Sydney's best Thai restaurants. We have successfully planned and executed parties for companies and individuals across a wide range of industries and needs. We can't wait to make your next event a memorable one. If you are looking for exceptional food at reasonable prices in a relaxed environment, you won't be disappointed by a visit to Thai Pothong. The award-winning combination of superb food, traditional décor, impeccable service, and smooth management organized by "Nick" the restaurant manager combine to produce a recipe for success.
For group bookings, we recommend you to choose from one of our three delicious banquet menus. The banquet menus include three entrées and five main courses and a mixed fresh fruit platter. All menus contain meat, seafood, curry and vegetarian dishes so there will be something to suit everyone's taste to share at your table.
All food is freshly cooked and will be served to your table at the same time. You may also ala carte, but please be patient as individual meals take longer to serve especially on the weekends for a group booking.You may request changes on the function menu, or you may choose to make up you own function menu from our website www.thaipothong.com.au . If you doubt you may decide on the night. Tabel booked on the function menu in advance will be decorated with balloons If requested. Now with everything pre-planned, you can simply sit back, unwind, and enjoy the delicious food and friendly service at Thai Pothong.
Reservations will be confirmed in writing, once your booking form received. Thai Pothong is a fully licensed restaurant with a full range of beer and wines available at fair prices. Note: Booking of 15 guests and more will incur a 10% surcharge on Friday & Saturday, and booking of 30 guests or more on Sunday to Thursday as we can only use your extra large table once.
No B.Y.O beer or soft drinks allowed. BYO wine only. corkage 2.70 p.p. Public holidays surcharge 2.50 p.p. Book a table
BANQUET SET MENUS (For a minimum of 4 guests.) BANQUET SET MENUS (For a minimum of 4 guests.) Bangkok Dinner | 39.90 pp | Entrée’s | | | | SCALLOPS | Steamed Scallops | Ginger | Shallots | Homemade Sauce | | | THAI FISH CAKES | Minced Red Fish | Green Bean | Red Curry Paste | Kaffir Lime Leaves| Sweet Sour Sauce | Crushed Peanuts | | | KATONG TONG | Crispy Golden Egg Pastry Tartlets | Minced Chicken & Prawn | Onion | Carrot | Green Peas | |
Main Courses | | | | GREEN PRAWN CURRY | Medium Spicy | Prawns | Bamboo Shoots | Basil | Fresh Green Chili | | | SNAPPER WITH GARLIC SAUCE | Whole Deep Fried Fresh Snapper | Garlic & Pepper Sauce | | | OR THREE-FLAVOUR SAUCE | Combination Three Opposing Flavours | Sweet | Sour & Spicy | | | BEEF SALAD | Siced BBQ Beef | Chili | Mint Leaves | Lemon Juice | Cucumber | Tomatoes | | | BBQ PORK | BBQ Marinated Pork | Coriander | Pepper & Garlic | | | VEGETABLES WITH OYSTER SAUCE | Stir-Fried | The Season's Mixed Vegetables | | | JASMINE RICE | Endless steamed Jasmine rice for everyone. | |
| Fresh Fruit salad with Ice cream | |
Chaing Mai Dinner | 35.90 pp | Entrée’s | | | | THAI CHICKEN SPRING ROLLS | Golden Fried Spring Rolls | Minced Chicken | Plum Sauce | | | THAI FISH CAKES | Minced Red Fish | Green Bean | Red Curry Paste | Kaffir Lime Leaves | Sweet & Sour Sauce | Crushed Peanuts | | | VEGETABLE CURRY PUFFS | Golden Fried Vegetarian Curry Puffs | Sweet & Sour Sauce | |
Main Courses |
| | | GREEN CHICKEN CURRY | Medium Spicy | Chicken | Bamboo Shoots | Basil | Green Chili | | | PRAWNS WITH CHOO CHEE SAUCE | Stir-Fried Prawns | Choo Chee Sauce | Coconut Milk | Chili | Crispy Basil | | | CHICKEN WITH CASHEW NUT | Stir-Fried Chicken | Chili Jam | Water Chestnuts | Lotus Seeds | Shallots | | | BBQ PORK | BBQ Marinated Pork | Coriander | Pepper & Garlic | | | VEGETABLES WITH OYSTER SAUCE | Stir-Fried | The Season's Mixed Vegetables | | | JASMINE RICE | Endless steamed Jasmine rice for everyone. | |
Phuket Dinner | 29.90 pp | Entrée’s |
| | | THAI FRESH SPRING ROLLS | Vegetarian Thai Fresh Spring Rolls | Egg | Bean Curd | Vegetables | Tamarind Sauce | | | VEGETABLE CURRY PUFFS | Golden Fried Vegetarian Curry Puffs | Sweet & Sour Sauce | | | CHICKEN SATAY | Marinated chicken skewered | peanut sauce | |
Main Courses | | | | YELLOW CURRY CHICKEN | Mild Yellow Curry | Chicken | Potatoes | Cherry Tomatoes | Coconut Milk | | | BEEF SALAD | Sliced BBQ Beef | Chili | Mint Leaves | Lemon Juice | Cucumber | Tomatoes | | | PRAWNS WITH SWEET CHILI SAUCE | Stir-fried prawns | Broccoli | Green Beans | Onion | Capsicums | Chili | Sweet Basil | Chili Paste | Soya Bean Oil | | | VEGETABLES WITH OYSTER SAUCE | Stir- Fried | The Season's Mixed Vegetables | | | BBQ CHICKEN | Marinated Chicken | Coriander | Pepper | Garlic | Sweet & Sour Chili Sauce | | | JASMINE RICE | Endless steamed Jasmine rice for everyone. | | | Fresh Fruit Salad | | | | | | | Royal Thai Pothong | | 48.90pp | Entrée’s | | | | MIANG GOONG | Prawn | Sweet Chilli Jam | Fresh Lemon |Cashew Nuts | Onion | Caviar | Betel Leaves | Roasted Coconut | | | FISH CAKES | Lightly Fried | Green Beans | Curry Paste | Kaffir Lime Leaves | Sweet Sour Sauce | Crushed Peanut | | | STUFFED CHICKEN WING | Minced Chicken | Vermicelli | Black Mushrooms | Sweet Chili Sauce | | | | | | Main Courses | | | | CHILI & HOT BASIL SNAPPER | Crispy Fried Whole Snapper | Hot Combination | Chili | Capsicum | Green Bean | | | STEAMED MIXED SEAFOOD | Combination of Safood | Curry Sauce | Flambe' | | | PRAWNS WITH CASHEW NUTS | Stir-Fried Prawns | Cashew Nuts | Chili Jam | Water Chestnuts | Lotus Seeds | Shallots | | | BBQ PORK | Marinated & BBQ Pork | Coriander | Pepper | Garlic | | | FRESH VEGETABLES | The Seasons Tastiest Mixed Stir-Fried Vegetables | Oyster Sauce | | | JASMINE RICE | Endless steamed Jasmine rice for everyone. | | | | | | | Coffee or Tea | Fruits Salad With Homemade Coconut With Jackfruit Ice Cream | | | | | |
| | | Surprise you friends with our Thai Pothong Special Party Ice Cream Platter. With fresh fruit,sparklers,and candles
Additional portions to share only 3.00 each. | 15.00
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