White Wine
Enjoy your favourite Thai food at Thai Pothong Newtown - voted the best Thai restaurant by Thai Restaurants Association Australia













Wine lists
Thai Pothong Selected White Wine
Thai Pothong Chardonnay (Hunter Valley, NSW) 9 / 23
Our selection of a crisp dry white refreshing medium bodied wine.
Thai Pothong Sauvignon (Riverina, NSW) 9 / 23
Fresh white wine with a lifted tropical fruit bouquet, with a crisp clean finish.
Sparkling Wine
Dunes Sparkling Chardonnay Pinot Noir 200ml (SA) 14
Perfect for any celebration, .fresh lemon zest followed by elegant strawberry and cream aroma.
Devil's Corner Cuvee (TAS) 38
Try this fresh faced sparkling from Tassie, with zesty citrus and crunch green apple flavours its sure to impress.
Veuve Clicquot (France) 119
Yellow Label Brut NV. A perfect balance of strength, aromatic intensity, freshness & silkiness.
Verdelho
The Stonefish Verdelho (Hunter Valley, NSW) 10.5 / 32
Lifted spicy notes & youthful aromas. The palate is bursting with intense passionfruit & pineapple.
Peel Estate Verdelho (South West Coast, WA) 10.5 / 33
Deliciously fruity, the fantastic tropical flavours are balanced with lovely zesty freshness.
Sauvignon Blanc
Lilly Pilly Estate Sauvignon Blanc (NSW) 9.9 / 29
Fresh and lively with exotic lychee and tiaromas with crisp acidity.
Yealands Estate Sauvignon Blanc (Marlborough NZ) 10.5 / 34
Fresh lively style with tropical fruit flavours and a clean acid.
Lawson's Dry Hill Sauvignon Blanc (Marlborough NZ) 11 / 36
Off-dry wine with aromars of freshly sliced nashi pear, lemon curd and almond meal white the palate.
Chardonnay
Collector Block Chardonnay (Clare Valley, SA) 10.5 / 30
Fresh Lemon,pear and grapefruit, spicy ferment character with almond bread and subtle hazelnut toast from the French oak meturation.
Spy Valley Chardonnay (Marlborough, NZ) 11 / 35
Delicate stonefruit and citrus, with integrated spice & vanilla notes from fermentation in French oak.
Pinot Gris
Yealands Landmade Pinot Gris (Marlborough, NZ) 10.5 / 34
Aromas of pears and green apples, great texture and length-blue gold award Sydney Wine Show.
Opawa Pinot Gris (Marlborough, NZ) 11 / 37
The hints of citrus and a crisp and refreshing finish
Lawson's Dry Hills Pinot Gris (Marlborough, NZ) 11 / 36
With fresh pear and red apple flavours and just a hint of sweetness this Pinot Gris is perfectly suited to Thai cuisine.
Riesling & Gewhztraminer
Devil's Corner Riesling (TAS) 10.5 / 30
Great classic cool citrus minerality. Fresh acidity balanced with vibrant fruit intensity.
Pewsey Vale Riesling (Eden Valley, SA) 10.5 / 34
Classic aromas of lemon and limes with a hint of tropical fruit. Ideal with spicy Thai dishes.
Kellybrook Gewurztraminer (Yarra Valley, VIC) - Vegan 10.5 / 32
Rose petal, musk and stone fruit aroma and flavour. Dry style with soft acidity and well rounded mouth feel.
Moscato
Moonstruck Moscato (VIC) 10.5 / 31
Lively Moscato with a touch of frizzante. Aroma of musk, citrus and freshly crushed grapes, and a vibrant sherbert flavour.
Lunch
Monday - Sunday 12.00am to 3.30pm
Dinner
Monday - Thursday 6.00pm to 10.00pm
Friday - Saturday 5.30pm - 11.00pm
Sunday 5.30pm -10.00pm
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