White Wine
Enjoy your favourite Thai food at Thai Pothong Newtown - voted the best Thai restaurant by Thai Restaurants Association Australia






























Wine lists
Thai Pothong Selected White Wine
Thai Pothong Sauvignon Blanc (Riverina, NSW) 12 / 28
Our selection of a crisp dry white refreshing medium bodied wine.
Thai Pothong Chardonnay (Hunter Valley, NSW) 12 / 28
Fresh white wine with a lifted tropical fruit bouquet, with a crisp clean finish.
Sparkling Wine
Dunes Sparkling Chardonnay Pinot Noir 200ml (SA) 14
Perfect for any celebration, .fresh lemon zest followed by elegant strawberry and cream aroma.
Devil's Corner Cuvee (TAS) 46
Try this fresh faced sparkling from Tassie, with zesty citrus and crunch green apple flavours its sure to impress.
Veuve Clicquot (France) 119
Yellow Label Brut NV. A perfect balance of strength, aromatic intensity, freshness & silkiness.
Verdelho
Peel Estate Verdelho (South West Coast, WA) 16 / 47
Deliciously fruity, the fantastic tropical flavours are balanced with lovely zesty freshness.
FIANO
Maxwell Little Demon Fiano 2022 (McLaren Vale, SA) 15 / 45
Fresh aroma of lemon and apples, Vibrant palate of grapefruit and green apple with a crisp citrus finish.
Sauvignon Blanc
Lilly Pilly Estate Sauvignon Blanc (NSW) 14 / 36
Fresh and lively with exotic lychee and tiaromas with crisp acidity.
Babydoll Sauvignon Blanc (Marlborough NZ) 14 / 40
Fresh lively style with tropical fruit flavours and a clean acid.
Riverby Estate Sauvignon Blanc (Marlborough NZ) 14 / 38
Elegant, refined and refreshing with herbacenous nose, crisp acidity and a lovely texture element.
Chardonnay
Highfield Chardonnay (Adelaide Hills) 17 / 48
Stonefruit, poached pears, lemon curd and subtle vanilla spice. Long lingering palate with a softy rounded mouthfeel.
Chrismont Chardonnay (King Valley) 16 / 47
Bright with flavours of stone fruit, butterscotch and a silky front palate-texture with crisp acidity adding length and zest.
White Knuckle Chardonnay (Margaret River, WA) 17 / 48
Amazing pale straw colour with a greenish tinged outskirts aromas of white peaches, lemon butter, light to medium bodied the palate has flavours of nectarines.
Fire Gully Chardonnay (Margaret River, WA) 18 / 54
Full of flavour, slight creaminess, plenty of tangy grapefruit acidity, and a sort of savoury bran and zingy pineapple finish of good length.
Pinot Gris
Seresin Pinot Gris - Organic, Vegan (Marlborough, NZ) 17 / 49
the nose exhibits note of gently spiced orchard fruits, hay and ripe white peach.
Clandestine Pinot Grigio (Adelaide Hills, SA) 15 / 44
Bright clean and pristine fruit with great acidity and freshness.
Signor Vino Pinot Grigio (Riverina Region, NSW) 16 / 46
Pale straw fresh aroma of orange blossom, citrus, pear with nuances of spice dry crisp and refreshing flavours of green apple and melon.
Babydoll Pinot Gris (Marlborough, NZ) 14 / 40
Spring into life with citrus, white flowers and fresh cut grass some of the primary flavours.
Riesling & Gewhztraminer
Devil's Corner Riesling (TAS) 16 / 46
Great classic cool citrus minerality. Fresh acidity balanced with vibrant fruit intensity.
Pewsey Vale Riesling (Eden Valley, SA) 17 / 48
Classic aromas of lemon and limes with a hint of tropical fruit. Ideal with spicy Thai dishes.
Moscato
Moonstruck Moscato (VIC) 15 / 43
Lively Moscato with a touch of frizzante. Aroma of musk, citrus and freshly crushed grapes, and a vibrant sherbert flavour.
Lunch
Monday - Sunday 12.00am to 3.30pm
Dinner
Monday - Thursday 5.30pm to 10.00pm
Friday - Saturday 5.30pm - 11.00pm
Sunday 5.30pm -10.00pm
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10% Surcharge Applied on Public Holiday
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